Whether the kitchen looks clean is largely derived from the countertop, a clean and easy to take care of the countertop, can improve the overall image of the kitchen a lot.
Maintenance and maintenance of quartz stone countertop, not only to increase the kitchen color, but also to let you have a good mood when cooking, but also to make the kitchen countertop bright as new, durable! So what should we pay attention to when we usually cook and how to maintain quartz stone countertops?
Precautions for use
In daily use, the use of heat insulation MATS, heat insulation tripods can better protect the surface of the table.
Do not put high temperature containers and hot POTS directly or for a long time on the table, especially the edge part, which is easy to lead to cracks, cracks, and even fracture (hot POTS, hot POTS or other utensils with too high temperature taken directly from the stove, steam box, oven, microwave oven will cause damage to the table).
In daily use, if the table has water stains, it should be wiped off with a rag in time, and the table should be kept dry as far as possible.
Do not let the table soak or water for a long time (especially the edge of the sink), any table will have a certain water absorption rate, long-term immersion or water, easy to cause the table crack, fracture.
Avoid scratching from external forces, for example, do not chop meat directly on the counter, if you need to chop meat, you can first put a layer of thick cloth, and then put the cutting board; Clean the table can not be wiped with a wire ball or knife, drill and other mechanical impact; More can not directly step on the quartz stone countertop (because the kitchen countertop after opening treatment, stepping on the countertop is easy to cause damage).
Keep corrosive chemicals away from countertops. Cleaners containing bleach, caustic, rosin oil, high alkaline, xylene, toluene, potassium hydroxide, caustic soda, dichloromethane, trichloroethane and any other chemicals will not clean quartz stone countertops. Examples: faded wet rags (poor quality dyes containing acid/alkaline dyes), Chinese medicine, rust, etc.
After introducing the precautions for use, then let’s talk about the usual maintenance precautions
Remove stain
In daily use, the countertop can not be avoided due to oil stains, coffee stains, wine, vinegar, sugar, salt and other pollution and become dirty. In these cases, just use warm water with soapy water or neutral detergent to wipe; Stubborn stains can be removed with a clean cloth.
Blot out
Quartz stone table contaminated with ink stains, you can use a wet cloth to clean the surface with rubber, if there are still traces, and then use the ratio of laundry powder and water 1:0.5 deployment (deployment of laundry powder is viscous, with a certain friction), the deployment of good laundry powder on the table for about 5 minutes, and then scrub with a small brush, and finally clean with clean water.
Remove rust
Due to the large number of metal cookware in the kitchen, it is inevitable that the surface will be stained with water. To deal with these rust stains, you can scrub the surface stain with a wet cloth, and then soak it with toothpaste, white vinegar or 84 disinfectant for about 10 minutes, and then scrub with a cloth, and the stain can be easily removed.
The kitchen is the “heart” of a family, whether your kitchen is clean directly affects your cooking mood, with a good mood to cook, your meals will become extra sweet.